So I was looking through a Pastry Art and Design magazine about a week ago, and I noticed an ad for the Western Culinary Institute, which is in Portland. When Jon and I first moved out here, I had looked the school’s website to see if they had a Baking and Pastry program (I’ve thought about being a pastry chef since I was like 7) but they didn’t. So on Tues. night, I went back to the website and discovered that they now have a Baking and Pastry program. I was pretty excited, and I sent them an email asking for more info. I was pretty impressed; I got a call back the next day and I went for a tour of the school on Friday. It was so cool. I figured, what the hell, this is something I’ve wanted to do for a long time, so I applied. I got a call back today letting me know that I’ve been accepted. I start in April, and I’ll be done at the end of December. I can’t wait!
Iron Chef Pastry
Heather was accepted into the Baking and Pastry program at Western Culinary Institute….
When u are famous, give us an autograph!
And give us special privilege to ur restaurant
When i was 10, i decided i wanted to either be a teacher or radio dj or a dancer… now, i’m just a closet tai tai lol